Tomato Ketchup Sauce
Servings
Prep Time
2
20 Minutes
Cook Time
20 Minutes
Servings
Prep Time
2
20 Minutes
Cook Time
20 Minutes
Ingredients
4
Tomatoes
2 1/2
tablespoon
Sugar
1/2
teaspoon
pav bhaji masala
1/2
teaspoon
red chili powder
salt to taste
Instructions
Chop tomatoes and grind it in mixture then stan it
Boil it in a kadai for approximately 12 to 15 min untill it gets thick
Then add sugar, red chilli powder, salt and pav bhaji masala