Ajwain

Ajwain

Ajwain helps in digestion and avoids flatulence.

Ajwain

  1. Clean and sieve the seeds.
  2. In a plate, mix them with lime juice and salt. Keep aside for 10 minutes.
  3. On a low flame, in a pan, roast them till crisp. Stir continuously. Cool and fill in an air tight jar.
Serves : 1 cup
Ready In : 30 Minutes
Level : Easy
Tithi : Yes
Cuisine :

Ingredients

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